The dishes that receive spotlight as "diversity" food are usually Nasi Goreng and Soto. In this newsletter, I write about the many faces (and names) of Sayur Asam and the origin of its sour flavor.
Seeing Indonesia Through Sayur Asam
Seeing Indonesia Through Sayur Asam
Seeing Indonesia Through Sayur Asam
The dishes that receive spotlight as "diversity" food are usually Nasi Goreng and Soto. In this newsletter, I write about the many faces (and names) of Sayur Asam and the origin of its sour flavor.